This is so delicious.
El torito sweet corn cake mix ralphs.
Mix until ingredients are combined.
Cover with foil and bake at 350 degrees f until corn cake is firm 40 to.
These corn cakes utilize corn in 3 ways.
Mix cornmeal sugar whipping cream baking powder and salt in large bowl.
Cover with foil and bake at 350 degrees 40 to 50 minutes or until corn cake has firm texture.
For the masa harina i read the other reviewer state that what this is is corn flour.
I served it with enchiladas and rice and beans and it was a big hit.
Mix until ingredients are combined.
Stir into masa mixture.
Allow to stand at room temperature 15 minutes before cutting.
Mix together and bake at 425 for 30 minutes.
Masa harina or corn flour regular corn meal and whole corn kernels.
Favorite restaurant recipes from.
The recipe was also published in the book.
Add 1 4 cup water and 1 15 ounce can of cream style corn.
Usually i buy the mix at the store and make that but this is so much better.
Cut into squares or use a small ice cream scoop to portion servings.
These sweet corn cakes are a bit of buttery heaven but they re more of a thick pudding than a cake.
El torito sweet corn cake mix 7 4 ounce package pack of 3 4 6 out of 5 stars 6 24 49 24.
Add water and can of cream style corn.
Pour mixture into a 9x5 inch loaf pan.
Pour masa mixture into 8 greased baking pan.
It is exactly like the sweet corn cake the mexican chain restarants like el torito serve.
I double triple and quadruple the.
It tastes exactly as i remember soft and moist with kernels of corn throughout.
In a bowl combine corn cake mix and 1 4 cup melted butter or margarine.
49 chi chi s sweet corn cake mix 7 4 ounce pack of 12 4 6 out of 5 stars 394.
In bowl combine corn cake mix and 1 4 cup melted butter or margarine.
Bake uncovered at 350 degrees for 40 45 minutes or until liquid has been absorbed.
In bowl combine corn cake mix with melted butter.
Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert.
A few years ago i decided to make homemade mexican sweet corn cake and was so glad that i did.
El torito sweet corn cake mix 7 4 oz with el torito sweet corn cake mix you can now enjoy the authentic taste at home as a side dish or dessert with your favorite mexican meals.
Many have asked for my sweet corn cake recipe so i thought i d put it up here so you can make it too.
El torito restaurant in la serves a scoop of the corn cake to garnish their entree dishes.
Bake uncovered at 350 degrees f for 40 45 minutes or until liquid has been absorbed.
Blend corn kernels until coarsley chopped.
Add water gradually mixing thoroughly.
This recipe was provided by the restaurant to the los angeles times for publication in their reader request column.
