Electric Pressure Cooker Green Beans Recipe

I often eat just steamed green beans for dinner by.

Electric pressure cooker green beans recipe.

Reduce pressure under cool running water. Add the beans to the electric pressure cooker and cover with 6 cups of water. Toss until coated in bacon grease. At the end of the cook time release all pressure immediately by turning the valve to venting.

Bring cooker to pressure and reduce heat to the lowest temperature that will still maintain a jiggle. However if you prefer you can fry up regular bacon and crumble and slice up a yellow onion instead. I have not tried doubling the recipe in a smaller pressure cooker so just be sure you aren t exceeding the maximum fill of your model if you re planning to double the recipe in a smaller model. Add the chicken broth seasoned salt pepper cajun seasoning and sugar.

Saute for 1 minute. Bring the water and beans to a boil using the electric pressure cooker s sauté function on high. Place all ingredients into pressure cooker and stir. Lock the lid on the cooker.

Remember the onions and green beans will also be releasing very flavorful water. Spread the beans out on top of the basket then sprinkle with the salt and pepper. Once the water comes to a boil lid the pressure cooker and cook for 1 minute on high pressure. Set your instant pot or electric pressure cooker to 4 minutes on high pressure.

We don t want to make soup. Put a vegetable steaming basket in the pressure cooker and pour in 1 cup of water. Place bacon in the bottom of a pressure cooker and cook over medium high heat turning occasionally until evenly browned about 8 minutes. Everything in the pot.

Cook for 3 4 minutes 5 minutes if you like your beans extra soft. Sauté garlic green beans. Do not let the garlic burn. It s a fantastic simple way to get your food super tender in a short amount of time.

If you want this to be a dump and go recipe use cocktail onions and bacon bits. Pressure cook for 1 minute with a quick pressure release. Remove from heat and allow to cool for 5 minutes. Saute the garlic and chopped onions until the onions in the pressure cooker with the bacon until they are tender.

Add in minced garlic sauté for roughly 30 seconds. Cook on high pressure for 4 minutes. This recipe as written makes enough green beans for about 4 servings. Add 1 tbsp 15ml peanut oil or olive oil in the pot.

Electric pressure cooker fresh green beans notes. Feel free to double the recipe as long as you are using at least a 6 quart pressure cooker. Cook at high pressure for 1 minute manual or pressure cook mode in an instant pot. This recipe works great whether you re cooking green beans low and slow on the stove or high temp and speedy in the handy dandy pressure cooker.

Pressure cooker green beans. If you like your green beans soft cook 5 minutes.