Electric Pressure Cooker Pork Loin Filet

Learn how to cook great pork tenderloin in electric pressure cooker.

Electric pressure cooker pork loin filet.

Just be sure to add enough liquid to have the minimum for the pot to come to pressure. Ingredients needed to cook the pork tenderloin. We needed to find the best cooking time method for making pork tenderloin in instant pot pressure cooker. How to cook easy pressure cooker pulled pork in an 8 quart pressure cooker.

Once cooking cycle is done let the pressure release naturally for 10 minutes before releasing the steam. In 2011 the usda lowered pork s safe cooking temperature to 145 f 63 c from the longtime standard of 160 f 71 c. Press the manual button and set the pressure to 10 15 minutes based on the size of your pork tenderloin. Get one of our pork tenderloin in electric pressure cooker recipe and prepare delicious and healthy treat for your family or friends.

Add in the onions carrots pears and potatoes. I cut ours in half so it would fit perfectly in the base. 1 2 cup unsalted. Then place your pork loin into the pressure cooker and brown it with the lid off.

Instructions to the base of your electric pressure cooker add the pork loin filet. If you are using a larger piece of meat you may want to use a larger pressure cooker. Instant pot pork tenderloin with gravy. Here are some options to keep in mind.

About 20 minutes before the tenderloin is done combine the ingredients for the glaze in a small sauce pan. This recipe was developed for a 6 quart pressure cooker. Pressure cooker pork tenderloin with apple gravy family food and travel minced garlic balsamic vinegar apples pork tenderloins onion and 3 more get 30 days free access to chef guided recipes. If the loin is frozen place it together with the sauce ingredients in the instant pot and pressure cook on high pressure for 13 minutes plus 10 minutes natural pressure release.

Allow the pressure cooker to cool before proceeding to the next step. Skip the browning step in the recipe. When all sides of the pork loin are thoroughly browned then remove the pork loin and drain any of the excess oils from the pressure cooker. How to cook pork tenderloin in a pressure cooker.

Pork tenderloin at 160 f 71 c will be very dry and tough so our goal is to get the pork tenderloin as close to 145 f 63 c or medium cooked. Then follow the directions in the recipe to thicken the sauce.